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dc.contributor.authorSiddiqi, Kamranen_US
dc.date.accessioned2017-10-24T04:24:09Z
dc.date.available2017-10-24T04:24:09Z
dc.date.issued2014en_US
dc.identifier.isbn1452112304en_US
dc.identifier.otherHPU4161557en_US
dc.identifier.urihttps://lib.hpu.edu.vn/handle/123456789/27853
dc.description.abstractKamran Siddiqi, the talented young blogger behind the Sophisticated Gourmet, delivers simple yet sophisticated recipes in his first book—a collection of more than 75 of his favorite homemade baked sweets. Designed to entice young bakers with his infectious passion for baking (and sugar in all its glorious forms), the pages are filled with classic favorites like Cream Scones and Chocolate Cake, as well as lesser-known indulgences such as Arabian Nights Baklava and Pistachio Polvorones. With his trademark clear-cut instructions and glorious photographs of each and every treat, Hand Made is perfect for aspiring home cooks with an eye for the elevated taste and beauty of all things hand made.en_US
dc.format.extent211 p.en_US
dc.format.mimetypeapplication/pdfen_US
dc.language.isoenen_US
dc.publisherChronicle Booksen_US
dc.subjectHand Madeen_US
dc.subjectBaking Recipesen_US
dc.subjectBakingen_US
dc.titleHand Made Baking Recipes to Warm the Hearten_US
dc.typeBooken_US
dc.size43.3Mben_US
dc.departmentSociologyen_US


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