True Blood: Eats, Drinks, and Bites from Bon Temps

dc.contributor.author	Sobol, Gianna	en_US
dc.date.accessioned	2017-10-11T09:36:03Z
dc.date.available	2017-10-11T09:36:03Z
dc.date.issued	2012	en_US
dc.identifier.isbn	1452110867	en_US
dc.identifier.isbn	9781452110868	en_US
dc.identifier.other	HPU4161471	en_US
dc.identifier.uri	https://lib.hpu.edu.vn/handle/123456789/27735
dc.description.abstract	True Blood, HBO's blockbuster paranormal drama, enthralls a diverse audience of 13 million viewers (and counting). Menus at the now-famous Fangtasia and Merlotte's Bar and Grill play a key role in the series, providing sustenance for its human characters, evoking memories of a bygone life for its vampires, and serving as a powerful symbol for the desires and carnal needs the characters harbor. It's no wonder so many fans revel in at-home parties inspired by the food on the series! With recipes from unforgettable scenes, each entertainingly introduced by True Blood's most compelling characters, these 85 authentic bayou country recipes and 150-plus photos from the series give fans a big taste of Bon Temps.	en_US
dc.format.extent	225 p.	en_US
dc.format.mimetype	application/pdf	en_US
dc.language.iso	en	en_US
dc.publisher	Chronicle Books	en_US
dc.subject	True Blood	en_US
dc.subject	Bon Temps	en_US
dc.subject	Temps	en_US
dc.title	True Blood: Eats, Drinks, and Bites from Bon Temps	en_US
dc.type	Book	en_US
dc.size	47.6Mb	en_US
dc.department	Sociology	en_US