Please use this identifier to cite or link to this item:
http://lib.hpu.edu.vn/handle/123456789/22497| Title: | Regulated Proteolysis in Microorganisms |
| Authors: | Dougan, David A. |
| Keywords: | Microorganisms Regulated protein Proteolysis |
| Issue Date: | 2013 |
| Publisher: | Springer Netherlands |
| Series/Report no.: | Subcellular Biochemistry 66 |
| Abstract: | This book contains an extensive collection of critical reviews, from leading researchers in the field of regulated protein degradation. It covers the role of regulated proteolysis in a range of microorganisms (from Gram positive, Gram negative and pathogenic bacteria to Archaea and the Baker’s yeast Saccharomyces cerevisiae). |
| URI: | https://lib.hpu.edu.vn/handle/123456789/22497 |
| ISBN: | 978-94-007-5939-8 978-94-007-5940-4 |
| Appears in Collections: | Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 54_Regulated_Proteolysis_in_Microorganisms.pdf Restricted Access | 6.11 MB | Adobe PDF | ![]() View/Open Request a copy |
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