Please use this identifier to cite or link to this item:
http://lib.hpu.edu.vn/handle/123456789/21553| Title: | The Basics of General, Organic, and Biological Chemistry |
| Authors: | Ball, David Hill, John Scott, Rhonda |
| Keywords: | Natural Sciences Physical Sciences General Organic Biological Chemistry |
| Issue Date: | 2011 |
| Publisher: | The Saylor Foundation |
| Abstract: | Chapter 1: Chemistry, Matter, and Measurement. Chapter 2: Elements, Atoms, and the Periodic Table. Chapter 3: Ionic Bonding and Simple Ionic Compounds. Chapter 4: Covalent Bonding and Simple Molecular Compounds. |
| URI: | https://lib.hpu.edu.vn/handle/123456789/21553 |
| ISBN: | 978-1-4533110-9-7 |
| Appears in Collections: | Education |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 102_TheBasicsofGeneralOrganicandBiologicalChemistry.pdf Restricted Access | 12.37 MB | Adobe PDF | ![]() View/Open Request a copy |
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