Tourism: The Business of Hospitality and Travel

dc.contributor.author	Cook, Roy A.	en_us
dc.contributor.author	Hsu, Cathy H. C.	en_us
dc.contributor.author	Taylor, Lorraine L.	en_us
dc.date.accessioned	2024-10-04T08:05:55Z
dc.date.available	2024-10-04T08:05:55Z
dc.date.issued	2017	en_us
dc.identifier.isbn	978-0134484488	en_us
dc.identifier.other	HPU2165926	en_us
dc.identifier.uri	https://lib.hpu.edu.vn/handle/123456789/35130
dc.description.abstract	This text provides a holistic view of the tourism industry through the use of cases and real world examples. We have taken a global perspective with numerous international examples and included current trends and industry developments in every industry segment. As our title suggests, we look at the tourism industry through the lens of business, specifically by considering the management, marketing, and finance issues most important to industry members. In addition, the book starts with a comprehensive model of tourism and unfolds by considering each piece of the model in succession. All students should find the book enjoyable and educational, no matter which facet of the industry they find most interesting.	en_us
dc.format.extent	449p.	en_us
dc.format.mimetype	application/pdf
dc.language.iso	en	en_us
dc.publisher	Pearson	en_us
dc.subject	Tourism industry	en_us
dc.subject	Business	en_us
dc.subject	Tourism	en_us
dc.title	Tourism: The Business of Hospitality and Travel	en_us
dc.type	Book	en_us
dc.size	70,5 MB	en_us
dc.department	Sociology	en_us