Please use this identifier to cite or link to this item:
http://lib.hpu.edu.vn/handle/123456789/35130
Title: | Tourism: The Business of Hospitality and Travel |
Authors: | Cook, Roy A. Hsu, Cathy H. C. Taylor, Lorraine L. |
Keywords: | Tourism industry Business Tourism |
Issue Date: | 2017 |
Publisher: | Pearson |
Abstract: | This text provides a holistic view of the tourism industry through the use of cases and real world examples. We have taken a global perspective with numerous international examples and included current trends and industry developments in every industry segment. As our title suggests, we look at the tourism industry through the lens of business, specifically by considering the management, marketing, and finance issues most important to industry members. In addition, the book starts with a comprehensive model of tourism and unfolds by considering each piece of the model in succession. All students should find the book enjoyable and educational, no matter which facet of the industry they find most interesting. |
URI: | https://lib.hpu.edu.vn/handle/123456789/35130 |
ISBN: | 978-0134484488 |
Appears in Collections: | Sociology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Tourism-The-Business-of-Hospitality-and-Travel.pdf Restricted Access | 72.29 MB | Adobe PDF | ![]() View/Open Request a copy |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.