Sweet & Easy Vegan: Treats Made with Whole Grains and Natural Sweeteners

Please use this identifier to cite or link to this item: https://lib.hpu.edu.vn/handle/123456789/27779

Full metadata record

DC Field	Value	Language
dc.contributor.author	Asbell, Robin	en_US
dc.contributor.author	Leo, Joseph De	en_US
dc.date.accessioned	2017-10-17T02:25:05Z
dc.date.available	2017-10-17T02:25:05Z
dc.date.issued	2012	en_US
dc.identifier.isbn	1452103011	en_US
dc.identifier.isbn	9781452103013	en_US
dc.identifier.other	HPU4161514	en_US
dc.identifier.uri	https://lib.hpu.edu.vn/handle/123456789/27779	-
dc.description.abstract	Here is the delicious answer to every vegan's most important question: What's for dessert? From cookies and brownies to cakes and pies (and even vegan "ice cream"), author Robin Asbell proves that nothing is lost when choosing to forgo dairy. Sweet & Easy Vegan collects more than 60 indulgent recipes and includes expert information on natural sweeteners, whole grains, and the benefits of a vegan lifestyle, plus a handy guide to unusual ingredients and a source list to help readers find them. Vegan never tasted so sweet.	en_US
dc.format.extent	210 p.	en_US
dc.format.mimetype	application/pdf	en_US
dc.language.iso	en	en_US
dc.publisher	Chronicle Books	en_US
dc.subject	Vegan	en_US
dc.subject	Natural Sweeteners	en_US
dc.subject	Grains	en_US
dc.title	Sweet & Easy Vegan: Treats Made with Whole Grains and Natural Sweeteners	en_US
dc.type	Book	en_US
dc.size	16.3Mb	en_US
dc.department	Sociology	en_US
Appears in Collections:	Sociology

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