Please use this identifier to cite or link to this item:
https://lib.hpu.edu.vn/handle/123456789/27698
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Marchetti, Domenica | en_US |
dc.contributor.author | An, Sang | en_US |
dc.date.accessioned | 2017-10-11T09:35:33Z | |
dc.date.available | 2017-10-11T09:35:33Z | |
dc.date.issued | 2013 | en_US |
dc.identifier.isbn | 1452108862 | en_US |
dc.identifier.isbn | 9781452108865 | en_US |
dc.identifier.other | HPU4161473 | en_US |
dc.identifier.uri | https://lib.hpu.edu.vn/handle/123456789/27698 | - |
dc.description.abstract | This book is a tribute to Italy's many glorious vegetables, from the bright, orange-fleshed pumpkins of autumn to the tender green fava beans of early spring. Organized by course, this lavishly photographed cookbook lauds the latest dining trend—the vegetable's starring role at the center of the plate. Cooks of all skill levels will enjoy more than 100 recipes mixing tradition and innovation, ranging from the basics (Fresh Spinach Pasta Dough and Fresh Tomato Sauce) to the seasonal (Spring Risotto with Green and White Asparagus) to savory (Grilled Lamb Spiedini on a Bed of Caponata) and sweet (Pumpkin Gelato). This indispensable recipe collection will appeal to Italian cuisine lovers looking to celebrate vegetables in any meal, every day. | en_US |
dc.format.extent | 274 p. | en_US |
dc.format.mimetype | application/pdf | en_US |
dc.language.iso | en | en_US |
dc.publisher | Chronicle Books | en_US |
dc.subject | Vegetables | en_US |
dc.subject | Italy | en_US |
dc.subject | Glorious Vegetables | en_US |
dc.title | The Glorious Vegetables of Italy | en_US |
dc.type | Book | en_US |
dc.size | 37.6Mb | en_US |
dc.department | Sociology | en_US |
Appears in Collections: | Sociology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
1356_The_Glorious_Vegetables_of_Italy.pdf Restricted Access | 38.53 MB | Adobe PDF | ![]() View/Open Request a copy |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.