STEM Guides to Cooking

Please use this identifier to cite or link to this item: http://lib.hpu.edu.vn/handle/123456789/26413

Title:	STEM Guides to Cooking
Authors:	Robertson, Kay
Keywords:	Stem education; Cooking; Guides; STEM
Issue Date:	2013
Publisher:	Rourke Publishing and Rourke Educational Media
Abstract:	People use math to work with food in all sorts of ways. When your parents buy food they use math to figure out exactly how much it will cost. You can use simple math to help your parents know how long the food in the refrigerator will keep fresh. Simple math will also help you find out how much food you have eaten.
URI:	https://lib.hpu.edu.vn/handle/123456789/26413
Appears in Collections:	Education Methodology

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File	Description	Size	Format
20_STEM_Guides_to_Cooking.pdf Restricted Access		5.69 MB	Adobe PDF	View/Open Request a copy

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